23. Orange Chicken
Lightly battered chicken coated in a tangy caramelized sauce. Served with white rice, shredded lettuce and steamed broccoli.
25. Chicken And Broccoli
Stir fry chicken and broccoli served with white rice.
22. Mi Xao/Stir Fry Egg Noodles
Thin egg-noodles sautéed with broccoli, carrots, onions, bok-choy and celery in a chicken base sauce. Add shrimp, chicken, beef or tofu at an additional charge.
27. Shaking Beef
Cubed beef sautéed with broccoli, carrots, onions, bell peppers, and in a light soy sauce. Served on a sizzling platter with white rice.
26. Hu Tieu Xao/Stir Fry Flat Rice Noodles
Flat rice noodle. Served with bean sprouts, onion and cilantro with chef’s special sauce. Beef, pork, chicken, tofu and shrimp. Add shrimp at an additional charge.
28. Beef And Broccoli
Stir fry beef and broccoli served with white rice.
24. Hot And Spicy Chicken Win G W/Rice
House special spicy caramelized chicken wings served with rice and small salad.






